Khaman Dhokla
Cooking Instructions
- 1
In a mixing bowl add all ingredients. And make a semi thin batter.
- 2
Heat the steamer put little water in steamer.In a greased plate add batter and steam the dhoklas for 20 min on slow medium flame
- 3
After that take pan for tempering and add all ing. And put this tempering over dhoklas.
- 4
Serve hot garnishing with desiccated coconut.
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