Groundnut soup
Best with white fufu my day was really mad.
Cooking Instructions
- 1
Blend the raw groundnut twice and bleach palmoil then fry it in it.
- 2
Stir with a spartular as is frying to avoid it getting burnt.Boil the meat and stockfish with salt,onion and knorr cubes boil till is tender.
- 3
Pour inside the frying groundnut add more water and let it boil uncovered and for 15minutes-20minutes.
- 4
Time for the crayfish,salt,knorr cubes,yello pepper let it also boil very well and taste when is well incorporated the soup is ok.
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