Puffs

Chef Fasma
Chef Fasma @Fasma
Kano , Nigeria.

Mini sweet puffs for the sweet tooth #kano state

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Ingredients

3 servings
  1. 200 gflour
  2. 1/4 cupsugar
  3. 1 tbspactive yeast
  4. 1 cupwarm water
  5. Dashnutmeg

Cooking Instructions

  1. 1

    Add the dry ingredients and give it a quick mix

  2. 2

    Add the warm water and mix a slippery,not watery and sticky batter

  3. 3

    Cover and let rise for an hour

  4. 4

    Set a pan and oil on fire, deflate the risen batter and drop puff balls in oil

  5. 5

    Here comes the sweet puffs,please try out and send us feedback pictures. Good luck!

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Written by

Chef Fasma
Chef Fasma @Fasma
on
Kano , Nigeria.
A nutritionist, B.sc. Ed Health Education in view and an Aspiring Chef .#Qualityisourrecipe!
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