Fried rice

I love my fried rice colourful so i add all these vegetables and try not to over cook them to come out crunchy and fresh.
#fricericecontest#
Fried rice
I love my fried rice colourful so i add all these vegetables and try not to over cook them to come out crunchy and fresh.
#fricericecontest#
Cooking Instructions
- 1
Prepare all the ingredients,Like dicing carrot, green pepper, red bell pepper, onions, clean up my green pea, drain water out from the sweet corn and dice up my fresh pepper (scotch bonnets).Parboil rice,for 15minutes.
- 2
Season and boil the chicken with onion,seasoning,salt.onces is soft,put off from heat and fry in vegetable oil.
- 3
Put vegetable oil in a big frying pan,heat up like 3minutes add garlic and ginger paste,onion.
Stir it together and add seasonings,sweet corn and stir all these together.
2minutes on low heat add parboiled rice stir.cover it on a low heat for 10minutes.
After 10minutes stir together add green peas,sliced sausages,green pepper,carrots,cover for another 3minutes.serve with chicken.
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