Cooking Instructions
- 1
In a bowl add ur sieved flour,sugar,salt,powdered milk and yeast,mix it well then u add ur water little by little until u form a dough not too watery not too hard then u close it n allow it to double in size
- 2
Then u put ur pan on fire add ur oil wen hot start to scoop d puff puff batter n be frying it,fry both the side and serve.
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