Cookies

This is one of my favorite desserts. Specifically in cold weather with hot tea ☕

#colourorange

#eggless

More details athttp://www.chez-k.org/cookies/icebox-cookies/

There are many ways of making cookies, so I tried coming up with my own.None in particular. For 35 cookies, about 4 cm [1.6 in] each. Recipe by Dafika

This is not about wining or loosing the happiness I feel while making this cannot be measured,,, is my first time of making it ,,,I can't believe is tasting sooo sweet all my thanks goes to Cookpad for making us try new things.#Bakeacookiecontest

I love Suzy's Zoo, so I made these cookiesIt's so much fun to see Boof multiplying.You can alter the color of the facial features and body by the amount of cocoa powder that you add. Give the bear lots of different facial expressions. Recipe by Chokore-to

My daughter decides the story :) for whatever I cook.

directly from Quaker Oats package

I’ll show you the simple recipe of cookies.

I used to make this [Ice box cookie] type cookies when I was a child. We'd use every bit of dough and use lots of butter. Even as a child I could always make it quite deliciously.At Step 4, mix until it becomes like the flour and butter have blended well and made a marble-like texture. Using powdered sugar instead of granulated sugar will make the cookie more crispy and slightly sweeter. Make sure not to add too much red food coloring. For 5 cm [2.0 in] in diameter 18 pieces. Recipe by Asamato

I created this recipe for Valentine's Day. I wanted to make a large amount at a low cost, and I wanted to make something for everybody, even people who don't like sweets. Everybody loved it.I usually use salted butter, but you can substitute with unsalted butter or margarine.You don't need to worry about the size of the egg!Nothing needs to be measured precisely. This recipe is easy, so there are no hints!!! Recipe by HONOchoco

I uploaded a cocoa cookie version, so here is a plain version.You can cut the frozen dough with a knife.You can cover the dough in granulated sugar like you're pushing it in. Please make sure to use plenty.Adjust the cooking time depending on your oven. For about 40 cookies. Recipe by bekochan

Recipe from mogoo_tvEasy, cute and delicious!

Got the idea from youtube :)

This is a sweet I often make when I have leftover egg whites. I like it since it's easy to make but very cute .Bake about 4 cookies at a time since the cookies will harden fast if you don't shape them as soon as they're baked. Shaping them is easier if you make the cookies rather large. The cookies are very hot so the shaping may be easier if you use thin gloves. Recipe by nyonta

Simple Butter Cookies use to form your desired cookie press design make sure your dough is well chilled for better result.

Ginger cookies

I used to bake these cookies with my mother when I was little!I have good memories of these cookies.If you use granulated sugar instead of sugar, you can enjoy the crunchy texture.I prefer granulated sugar to caster sugar. Recipe by rrrisa0501

I like crunchy cookies with a small amount of butter, so I created this recipe.Soften the butter. If you can't combine the dough, butter is most likely the problem. Don't use hard butter, or melt into liquid after microwaving. Usually the dough is very soft and easy to roll into a ball. Recipe by Bakazoku