Shortbread

Just found this recipe from a sister#mss leemah delicacies and just decided to give it a try and it taste nice tnx you so much sister.

#kanoGoldenapron All of my cookies "Thanks" goes 2 Sadiya Jahun a.k.a Jahun Delicacies

Wanted to play around this evening so shortbread it is.

This is like one of the easiest recipes for making shortbread you will ever find. I saw this recipes on YouTube I decided to give it a trial and it's came out perfect just like real shortbread in market!

My family really like shortbread so I decided to make this

This recipe needs only 3 ingredients which I'll like to share here, it so simple and has no time consuming

#fiveingredientscontest# making all kinds of dessert comes with the utmost details. You make them soulful and allow their deliousness to create happiness for those they are meant for.

#moonwatched anna olson made this cookies on foodnetwork and i decided to give it a try using different shapers the taste is just wow.moon babe❤❤❤

My kids love Scottish shortbread, so today i decided to make. It was soo nice.

My kids love eating homemade shortbread biscuits and look forward to baking ,so they get involved by joining in .

I created this shortbread to celebrate the new year

I just said no chin chin this sallah, let's make cookies and share with family and friends.

#Week 4 food folio

Traditional Scottish shortbread cookies are synonymous with 3 major ingredients (flour, butter and sugar). The cookies get their milky taste from the butter which is made from pasteurized cow’s milk.I add corn flour for extra firmness of the cookies so they don’t crumble easily.You can also substitute all purpose flour for wheat flour.This recipe would blow your mind!!! 😁😁

#kanostate sweet dessert my kid love it

These shortbread cookies were absolutely fabulous. I love them and make them whenever I feel like. Plus they're mad easy to make.

#PAKNIG

I had this Unsalted butter since asuu strike 😊 brought it out for cookpad challenge 😀😋😋😋😋😋😋#omnOrigin: American

Shortbread or shortie is a traditional Scottish biscuit usually made from one part white sugar, two parts butter and three to four parts plain wheat flour. Shortbread does not contain any leavening, such as baking powder or baking soda.