Cooking Instructions
- 1
Add chopped onions and potatoes in a bowl,
- 2
Mix all spices
- 3
Now gradually add besan, mix
- 4
Add little water and mix, make a hard paste
- 5
Heat oil in a pan, add mixture with spoon,
- 6
Fry from both sides untill cooked
- 7
Enjoy with ketchup or chutney
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