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Ingredients

20 mint
2,3 servings
  1. 1Piyaz barik kati hoi
  2. 1 cupBand gobhi kati hoi
  3. 1 cupchakandar
  4. 1Kheera kata howa
  5. 2kheera gol kata howa
  6. 1tamatar gol kata howa
  7. 1lemon
  8. 1hari mirch
  9. Dressing
  10. 3 tbspApple cider vinegar
  11. 2 tbspolive oil
  12. 1 tbspmustard paste
  13. Namak hasb e zarorat
  14. 1 tbspKali mirch
  15. 1 Tbsphoney

Cooking Instructions

20 mint
  1. 1

    Sb sabziyo ko kat kar k Ek bowl mein rakh dain or us mein dressing mein batai hoi sab ajza add kar k achy se mix kareyn

  2. 2

    Aur us k baad Ek plate mein gol katey howey kheera or tamatar rahky or kati hoi sabziya beech mein rahky or us k oper Ek lemon kat kar k rahky or Hari mirch

  3. 3

    Serve kareyn kisi bhi main dish ke sath aur enjoy karein.

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