Authentic home cooking from Spain, with US measurements.

Originally published on Cookpad Spain as Tortitas de Camarones, con camarón deshidratado

Shrimp Fritters with Dried Shrimp

Name: Shrimp Fritters with Dried Shrimp
Yield: 12 fritters
Ingredients: 1/2 bag dried shrimp; 1/2 cup all-purpose flour (about 60 grams); 1/2 cup warm water (about 120 ml); 1 teaspoon baking powder; 1 teaspoon paprika; 2 teaspoons garlic powder; 1 egg; oil (for frying); chopped parsley (optional)

Lara Aragon " El SARAO DE LARA" @cook_002785

Madrid

These fritters are unique because I used dried shrimp that I bought at an Asian grocery store. You can use these or substitute with fresh shrimp. I dedicate this recipe to laperalimoneracocina for our cooking challenge.

Lara Aragon " El SARAO DE LARA" @cook_002785

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Ingredients

12 fritters

1/2 bagdried shrimp
1/2 cupall-purpose flour (about 60 grams)
1/2 cupwarm water (about 120 ml)
1 teaspoonbaking powder
1 teaspoonpaprika
2 teaspoonsgarlic powder
1egg
oil (for frying)
chopped parsley (optional)

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Steps

1

Gather your ingredients.
2

Mix the flour, paprika, egg, baking powder, warm water (if using dried shrimp, don't add salt since they're already salty), and garlic powder.
3

Add the shrimp and mix well. Adjust salt if needed, then heat the oil.
4

Fry the fritters on both sides. Serve with a chopped salad or a fresh tomato salad and enjoy.

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Cooksnaps

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Lara Aragon " El SARAO DE LARA" @cook_002785

Published in the US on August 05, 2025 14:01

Madrid

Soy mama a tiempo total, payaso a tiempo parcial y amante de la cocina en todas y cada una de sus facetas, durante muchos años viaje por diferentes lugares del mundo primero por el trabajo de mi padre y luego por el mio.Nacida en Buenos Aires "ARGENTINA", hija de Español y Boricua mi mundo esta lleno de colores, risas, música y mucho saborrrr. Espero Disfrutéis de mis recetas.