French Beans Stir Fry

Name: French Beans Stir Fry
Total time: 1800 s
Yield: 4 servings
Cuisine: Indian
Ingredients: 250 gms French Beans; 2 tbsp sesame oil; 2 Tsp chopped garlic; To taste Salt; 2 Tsp oyster sauce; Little water; 1 onion slices; Little sugar

Kirti Das @cook_15894310

Hyderabad

#technique5

Kirti Das @cook_15894310

Saved

Ingredients

30 mind

4 servings

250 gmsFrench Beans
2 tbspsesame oil
2 Tspchopped garlic
To tasteSalt
2 Tspoyster sauce
Little water
1onion slices
Little sugar

Saved

Steps

30 mind

1

Trim both ends of green beans.
2

Cut green beans into 2 inch lengths, wash, and spin dry or dry with paper towels.
3

Heat the wok or a heavy frying pan over high heat for 1-2 minutes, until it’s too hot to hold your hand over it.
4

Add the oil and heat about 30 seconds more, then add the garlic and onion and cook for 20-30 seconds, stirring the whole time.
5

Add beans and salt and cook about 2 minutes, stirring several times.
6

Then add water, cover wok, and let beans steam for 5 minutes.
7

Uncover the pan and add oyster sauce, sugar. Then cook 2 minutes more, stirring so all the beans are uniformly covered with the sauce.
8

Beans should still be slightly crisp when they’re done.
9

Serve hot.