Spicy Chicken Feet Adobo

Name: Spicy Chicken Feet Adobo
Yield: 4 servings
Cuisine: American
Ingredients: 1 lb chicken feet (cleaned); 1/2 cup soy sauce; 2 tbsp vinegar; 1 tbsp oyster sauce; 1/2 tsp whole peppercorn; 3 pcs dried Thai chili; 1 tsp salt; 1 tbsp sugar; 3-4 pcs dried bay leaves; 5 cloves garlic (crushed); 18 tbsp cooking oil; 1 1/2 cups water

Alvin Sanchez @cook_18042178

Chicken Feet Adobo

Alvin Sanchez @cook_18042178

Chicken Feet Adobo

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Ingredients

4 servings

1 lbchicken feet (cleaned)
1/2 cupsoy sauce
2 tbspvinegar
1 tbspoyster sauce
1/2 tspwhole peppercorn
3 pcsdried Thai chili
1 tspsalt
1 tbspsugar
3-4 pcsdried bay leaves
5 clovesgarlic (crushed)
18 tbspcooking oil
1 1/2 cupswater

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Steps

1

Heat cooking pot and pour-in 16 tablespoons of cooking oil.
2

Fry the chicken feet until color turns light brown. Set aside.
3

On a clean pot, heat 2 tablespoons of cooking oil.
4

Saute garlic and dried chili.
5

Put-in the fried chicken feet, soy sauce, and water. Let boil.
6

Add the dried bay leaves, whole peppercorn, oyster sauce, salt, and sugar. Stir and simmer until chicken feet becomes tender.Note: add water as necessary.
7

Add vinegar and stir. Cook for 5 minutes more.
8

Turn-off heat, and then transfer to a serving plate.
9

Serve, share and enjoy !!