Hummus and lavash

Name: Hummus and lavash
Cuisine: American
Ingredients: 1 cup chickpeas boiled; 3-4 garlic cloves; Pinch salt; As required Olive oil; 1 tsp Little lemon juice; As required Little water; 2 tsp tahini sauce; 1 tsp Little lemon juice; 1 cup wheat flour; 1 tsp baking soda; To taste Salt; As required Oil; As required Water; As required Black olives; 1 tsp Paprika powder; As required Parsley; As required Olive oil

Nafeesa Mustafa @naf_mustu11

United Arab Emirates

Super healthy

Nafeesa Mustafa @naf_mustu11

United Arab Emirates

Super healthy

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Ingredients

1 cupchickpeas boiled
3-4garlic cloves
Pinchsalt
As requiredOlive oil
1 tspLittle lemon juice
As requiredLittle water
2 tsptahini sauce
1 tspLittle lemon juice
Lavash
1 cupwheat flour
1 tspbaking soda
To tasteSalt
As requiredOil
As requiredWater
Garnishing
As requiredBlack olives
1 tspPaprika powder
As requiredParsley
As requiredOlive oil

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Steps

1

Take chickpeas add tahini sauce,garlic cloves,salt,lemon juice and olive oil, add little water and grind it to smooth paste
2

Now take wheat flour,add baking soda,salt, oil and water form a dough..rest for 15 mins..
3

Now roll in form of chapati, cut from middle and make pieces..
4

Now with the help of a fork make wholes in cut shapes..sprinkle kalonji / nigella seeds..and keep in oven pn 180 degree to 10 mins..till it's crispy
5

Take a serving plate add hummus,top with black olives, sprinkle some paprika powder garnish with fresh chopped parsley and olive oil..it's ready..
6

Serve with lavash..