Stir fry cay siem

Name: Stir fry cay siem
Total time: 300 s
Yield: 4 person
Cuisine: American
Ingredients: 100 gr cay siem; 3 cloves garlic's copping; 2 tbs cooking oil; 1/4 tbs Salt; 1 tbs hao chi if don't have can change use 1/2 Oyster sauce; If use oyster sauce u can add sugar 1/4 tbs; 50 ml Water

Astrid @Astrid_aditya02

Singapore

Stir fry cay siem

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Astrid @Astrid_aditya02

Ingredients

5 minutes

4 person

100 grcay siem
3 clovesgarlic's copping
2 tbscooking oil
1/4 tbsSalt
1 tbshao chi if don't have can change use 1/2 Oyster sauce
If use oyster sauce u can add sugar 1/4 tbs
50 mlWater

Cooking Instructions

5 minutes

1

First time u clean vegetables use water after that u cut Vege
2

Take garlic's copping
3

Prepare cooking oil 2tbs put garlic into hot cooking oil stir until fragrant golden brown
4

After that put Vege into fry pan stir well put salt hao chi if don't have can change with oyster sauce don't forget put a bit sugar stir well more, pour a bit water stir until Vege cooking*don't cook long time the taste from Vege no nice *... U try the taste if ok turn off the fire
5

Take out of Vege serve on the plate

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Astrid @Astrid_aditya02

on August 23, 2019 14:22

Singapore

I like cooking I also like eating😘I can cooking Chinese food,simple cook, Western,also Indonesian food I like to learn cooking I will trying all new recipes ...