Veg Meggie Momos
Open in Cookpad AppSteps
- 1
Take a bowl put plain flour add some water and make a soft dow and rest it.
- 2
Soked soya chunks 2 to 3 hours and then removed water squeeze it and grind it.
- 3
Take a pan out some oil add soya chunks cook till colour is golden brown add boiled maggi, maggi masala, salt cook 2 to 3 minutes.
- 4
Take small piece of dow and make small and this chapati filled stuffing and stem 15 minutes.
- 5
Boiled tomatoes, dry red chilli, garlic cool it.
- 6
Removed tomatoes skin and grind all chutney ingredients.
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https://cookpad.wasmer.app/us/recipes/10675200
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