Ulta pulta mini vadapav bites

Name: Ulta pulta mini vadapav bites
Total time: 1800 s
Yield: 2 servings
Cuisine: Indian
Ingredients: 6-8 boiled and mashed potatoes; 3 spoon ginger chilli paste; 2 spoon coriander finely chopped; 1/2 tsp turmeric powder; 1/3 tsp asafoetida; 1/4 tsp jeera(cumin seeds); 1 cup gram flour; to taste Salt; Pinch backing soda; as needed Oil

Anjana Sheladiya @Anuskitchencronicals

Ahmedabad

#simplerecipe

Anjana Sheladiya @Anuskitchencronicals

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Ingredients

30 minutes

2 servings

6-8boiled and mashed potatoes
3 spoonginger chilli paste
2 spooncoriander finely chopped
1/2 tspturmeric powder
1/3 tsp asafoetida
1/4 tsp jeera(cumin seeds)
1 cupgram flour
to tasteSalt
Pinchbacking soda
as neededOil

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Steps

30 minutes

1

Take a pan add oil to it.then add jeera, asafoetida,ginger chilli paste,and mix well then add potato and salt.
2

Now add chopped coriander and mix well.after that make small balls rom that.
3

Now cut pav in small bites according to vadas.and put vada in the pav.
4

Now take a bowl add gram flour,salt,baking soda and mix with adding water.now put pav vada in bater and fry them.now serve it with ketch up.