Steps
- 1
Wash and cut your vegetables
- 2
Cut the liver
- 3
In a pot,add vegetable and butter,add the cous cous and stir on low heat to avoid sticking
- 4
Add your veggies and continue stirring
- 5
After a minute,add boiled water and leave to simmer for few minutes on low heat
- 6
Your fried cous cous is ready!
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