Kaddu (Lauki) ka salan.😋

Name: Kaddu (Lauki) ka salan.😋
Yield: SARVE. LUNCH
Cuisine: Pakistani
Ingredients: 1 kilo kadu; 2 piyaz; 1 chamach adrak lysun paste; 100 grms yougurt; 3 addad tamator; 5 addad hari mirch; 1 chamach lal mirch kuti huwi; 1 , tbsp Lal mirch powder,; 1 ,tbspdhaniya powder; 1 ,tbsp pissi kali mirch; 1 , teasp haldi

Naila Asif @cook_18328290

#Sabzi
hum kaddu ziyada tar chany ki daal ya gosht main banaty hain Pehli dafa khali kaddu try kiya bht tasty bana Aap bhi zaror try karain.

Naila Asif @cook_18328290

#Sabzi
hum kaddu ziyada tar chany ki daal ya gosht main banaty hain Pehli dafa khali kaddu try kiya bht tasty bana Aap bhi zaror try karain.

Saved

Ingredients

SARVE. LUNCH

1kilo kadu
2piyaz
1chamach adrak lysun paste
100 grmsyougurt
3addad tamator
5addad hari mirch
1chamach lal mirch kuti huwi
1, tbsp Lal mirch powder,
1,tbspdhaniya powder
1,tbsp pissi kali mirch
1, teasp haldi

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Steps

1

Piyaz aur adrak lysun ka paste ko fry kar kay sub masalay dal ke bhon lain phir kadu ko achi tarah paka lain aur sath sath kadu ko chamach say tortay jain takay kadu halway ki tarah toot jaey.
2

Jab kadu gal jaey aur pani khusk hojaey to yougurt ko dal kar bhon lain jab pani khusk ho jaye to hara dhaniya dal ke mix kar lain.
3

Bht hi mazay daar kadu ready hai roti and salad and chutney ke sath serve karain.😋😋sath main kuch sweet bhai ho jaye😊