Steps
- 1
In that tadka pan add oil and cumin.then add ginger-garlic paste and Cook for few seconds.now add Onion and cook for five minutes at medium flame.now add all spices and mix well.after that add tomatoes and cook again for 5-7 minutes.now add kidney beans and mix well.add Coriander leaves and boil it for five minutes.rajma are ready to serve.
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