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Dal methi
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A picture of Dal methi.

Dal methi

Radhika Joshi
Radhika Joshi @TastytreatsbyRadhika
Pune

#goldenapron3

#week6
#methi

#goldenapron3

#week6
#methi

Read more

Dal methi

Radhika Joshi
Radhika Joshi @TastytreatsbyRadhika
Pune

#goldenapron3

#week6
#methi

#goldenapron3

#week6
#methi

Read more
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Ingredients

  1. 1 cuptur daal
  2. 1 cupchopped methi leaves
  3. 2 tsp chopped garlic
  4. to tasteSalt
  5. 1/4 tsp Turmeric powder
  6. 1-2 tsp red chilli powder
  7. 1/4 tsp hing
  8. 1/2 tspmustard, cumin seeds
  9. as requiredOil for tadka and frying methi
  10. as requiredWater for diluting dal
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Steps

  1. 1

    In a vessel take oil add chopped methi leaves and saute till soft. Add water and cook soft.

    A picture of step 1 of Dal methi.
    A picture of step 1 of Dal methi.
  2. 2

    Add cooked dal add water, salt and bring to boil.

    A picture of step 2 of Dal methi.
    A picture of step 2 of Dal methi.
  3. 3

    In a tadka pan heat 2 -3 tsp oil add mustard, cumin and chopped garlic. Let it become brown. Then switch off the flame. Take the tadka pan down and add red chilli powder and pour over dal.

    A picture of step 3 of Dal methi.
  4. 4

    Ready to serve hot with hot rice.

    A picture of step 4 of Dal methi.
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Copied!

Radhika Joshi
Radhika Joshi @TastytreatsbyRadhika
on February 29, 2020 16:56
Pune
cooking is my passion. I love to cook , serve eat and ofcourse repeat.. I love the food from different places ...
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Comments (2)

Swaminathan
Swaminathan @Swami_180828
March 01, 2020 05:18
Awesome
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