In a cooking pan add beef mince, water and cook for 6-8 minutes
Now add onion, ginger garlic paste, cumin seeds, red chilli powder, salt, cumin powder, crushed red chilli, garam masala, turmeric, coriander powder and cook for a
while Now add tomatoes, yogurt, cooking oil, green chilli and cook it until tender and remove the flame.

Peel the Bitter melon and let the seeds out.
Now rub the salt well and keep a side for 1-2 hours
Now wash it with water.
Now take a muslin cloth and put these washed bitter melons into cloth and squeeze it well

Now fill the cooked mince in bitter melon and tied with thread.
Take a cooking pan heat some oil for shallow fry and fry these bitter melons until light brown

Direction for Qeema Bhary Kareley
In a cooking pan add cooking oil, ginger garlic paste, onion and fry until soft
Now add tomatoes and cook for a while
Now add crushed coriander, crushed red chilli, cumin powder, red chilli powder and cook for a while

Now add cooked remaining mince, fried bitter melon, water and cover and cook it for 5-6 minutes
Use fresh coriander and green chilli as a garnish.

Tasty Qeema Bhary Kareley now ready to serve