Steps
- 1
Wash,peel and cut raw mango and place it into pressure cooker add salt and black pepper and cover with lid
- 2
Cook it 4to 5 whistle let it cool
- 3
Grind it into mixer jar and sieve it add mint powder, black pepper powder sugar can store it in glass bottle
- 4
In a glass pour 2 tbsp paste and some ice cubes and chopped fresh mint leaves fill with water and serve chilled
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