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Mash & Mong dal dahi vade
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A picture of Mash & Mong dal dahi vade.

Mash & Mong dal dahi vade

Glamorous
Glamorous @Glamorous_doha

#dals subscribe to my youtube channel name @glamorous doha for yummy recipes

#dals subscribe to my youtube channel name @glamorous doha for yummy recipes

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Mash & Mong dal dahi vade

Glamorous
Glamorous @Glamorous_doha

#dals subscribe to my youtube channel name @glamorous doha for yummy recipes

#dals subscribe to my youtube channel name @glamorous doha for yummy recipes

Read more
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Ingredients

5 to 7 servings
  • 1 cupmash dal
  • 1 cupmong dal
  • 1 tspBaking powder
  • as per tasteSalt
  • 1 tspGinger & garlic paste
  • ForTakda-
  • as requiredcoriander leaves
  • as requiredYogurt
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Steps

  1. 1

    Soak the dals overnight or 6 hours and male a smooth paste.

  2. 2

    Whisk it well add salt and baking powder.

  3. 3

    Deep dry the vade in oil and add yogurt and give a good tadka.

  4. 4

    For yogurt - Mix ginger and garlic paste & salt mix well garnish with coriander

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Glamorous
Glamorous @Glamorous_doha
on May 14, 2020 06:00

Comments (4)

Yoshita Ahuja Kwatra
Yoshita Ahuja Kwatra @cook_20743725
May 14, 2020 08:44
Amazing
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