Fajita Taco Hybrid
Beef is so expensive. So ground beef is a little less expensive. I had some Fajita chicken so I improvised and this recipe is what I came up with. I wanted tacos and fajitas so I kinda came up with the best of both sides, the Fajita taco hybrids. The pepper and onions on the tacos were delicious.
Fajita Taco Hybrid
Beef is so expensive. So ground beef is a little less expensive. I had some Fajita chicken so I improvised and this recipe is what I came up with. I wanted tacos and fajitas so I kinda came up with the best of both sides, the Fajita taco hybrids. The pepper and onions on the tacos were delicious.
Cooking Instructions
- 1
Wash the vegetables. Thinly slice the peppers and onion. Heat the olive oil and season the peppers and onions with seasoned salt. Sauté till tender and set aside.
- 2
Heat the oil add the beans and sauté the beans. Add salt to the beans to taste. Mash the avocado leaving it a bit of chumminess. Add salt to taste.
- 3
Heat the chicken add salt to taste. Keep the onion and peppers warm.
- 4
Mix the ground sirloin, spices, lime juice, and tomato paste. Form into little logs. Add to a hot pan and start cooking them. Rool/turn as needed.
- 5
I covered them as the cooked so they would cook throughout. When cooked through set aside.
- 6
Take the tomato slice half and cube the other half. Toast the tortillas. Set aside and cover with a damp paper towel to keep warm.
- 7
Assemble hybrid Fajita tacos. Add refried beans to a tortilla, the meat of choice. I had two with beef and one with chicken. Add lettuce, tomato of your choice, diced or sliced, cheese, olives, avocado, and sour cream. Give a squeeze of lime juice. Serve I hope you enjoy!!!
Cooksnaps
Did you make this recipe? Share a picture of your creation!
Similar Recipes
-
Fiesta Fajita Tacos Fiesta Fajita Tacos
Makes 2 servingsCalories per serving: 444Total fat per serving: 9.3g#lowfathttps://www.facebook.com/gallbladderevicted/https://livingwithoutagallbladder.home.blog/I used the Carb Balance tortillas for this recipe to get the high fiber. You could also use whole wheat. That way the fiber helps with the fat digestion. I also used my corn salsa for a topping, you can use any toppings of your choice, but keep in mind the fat content.
-
-
Shrimp Fajita Tacos Shrimp Fajita Tacos
We couldn't decide on tacos or fajitas so we combined them into one!
-
Mike's Chunky Chicken Fajita Style Soft Tacos Mike's Chunky Chicken Fajita Style Soft Tacos
Who doesn't love a hot, juicy, spicy, fresh, soft Fajita taco covered in chilly salsa wrapped up in a warm flour tortilla? My culinary students sure do and they make them every chance they get! Great work kiddos! These tacos were fabulous!
-
Mike's Carnitas Taco Enchilada Fajita Chimmie Taquito & Burritos Mike's Carnitas Taco Enchilada Fajita Chimmie Taquito & Burritos
It's Carnitas week here in the O'Brien Shire!Is there anything you can't do with Carnitas? Listed below is the easy and the hard way to make them. As well as six different ways to serve them. Have it your way! These delicious Carnitas even make for delicious Nachos or Tostadas. Excelente trabajo estudiantes! -
Homemade Taco/Fajita Seasoning Homemade Taco/Fajita Seasoning
Homemade is so much better than packaged mix. It isn't filled with additive and fillers. I do not put salt in mine, but add to your liking if you want.
-
Fajita mix Fajita mix
I wanted to learn how to make fajitas for myself, so I came up with this little plan and now I can keep a bag in the freezer ready to go at all times.
-
Fish taco Fish taco
California has a wide variety of Hispanic restaurants So living here all my life I have tried quite a few. Fish tacos are always one of my favorites. Fish tacos can be found from food trucks to expensive restaurants. We like ours made with salmon which probably is more of a gringo version. Authentic would use a firm white flesh fish.This recipe is for 15 tacos. 3 tacos a person.
-
-
-
Fajita Chili Fajita Chili
We started having an annual chili cook-off amongst our fantasy football league. So being as its already a competitive situation we took our chili very seriously. This is going to be my entry into this year's contest. Just waiting for football season.
-
Taco burger Taco burger
So we were going to have burgers one day then I thought why not make a taco with a burger
![[jerr]](https://img-global.cpcdn.com/users/e57c37c74a40dc67/16x16cq50/avatar.jpg "[jerr]"){kind=avatar}
More Recipes
Comments