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Aam ka achar
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A picture of Aam ka achar.

Aam ka achar

Shrankhla Gupta (ccardamom_pods_crush)
Shrankhla Gupta (ccardamom_pods_crush) @cook_ccardamompc4
India

#king #new

#king #new

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Aam ka achar

Shrankhla Gupta (ccardamom_pods_crush)
Shrankhla Gupta (ccardamom_pods_crush) @cook_ccardamompc4
India

#king #new

#king #new

Read more
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Ingredients

30 mins
1 jar
  • 500 gramraw mangoes washed dry and cut into small cubes
  • 5-6 tspmustard oil
  • 2 tspyellow mustard
  • 1 tspfenugreek seeds
  • 1 tspfennel seeds
  • 1 tspnigella seeds
  • 1 tspturmeric powder
  • To tasteSalt
  • 2 tspred chilli powder
  • 1 tspasafoetida
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Steps

30 mins
  1. 1

    Heat a tadka pan heat mustard oil switch off the gas and put asafoedita on it..cool it completely.

  2. 2

    Grind the yellow mustard seeds and fenugreek seeds. Take a large bowl put mango cubes add grind powder, fennel seeds, nigella seeds, Turmeric powder, salt, chilli powder and mustard oil.

  3. 3

    Mix it well put that pickle glass jar and secure with lid keep it on the direct sunlight. For months u can enjoy this homemade achar with paratha or puri..taste is yummy

    A picture of step 3 of Aam ka achar.
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Shrankhla Gupta (ccardamom_pods_crush)
Shrankhla Gupta (ccardamom_pods_crush) @cook_ccardamompc4
on June 16, 2020 08:18
India
I am a Chatori Cook. love to cook fusion/ traditional food in my way. Street food loverplease follow me ( Instagram ) Food & Travel Blog(@ccardamom_pods_crush)(@shrankhlagupta)happy to see you all guys. 😀
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Comments (4)

Sangita
Sangita @cook_14174160
June 17, 2020 02:40
I have gone through your posting. It's excellent hardwork. I appreciate your presentation. I am your follower. I liked your presentation and posting by "Purple Heart". Kindly watch my postings also by Following me. Click "Following" now. Regards.
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