Tuna Mousse with Avocados
Quick, easy & impressive
Steps
- 1
Put everything into a blender or food processor with Blade - pulse until smooth but no puree - little texture is good.
- 2
Pour into a bowl and put in the Fridge for 55 min or over night. it will thicken.
- 3
Serve over half an avocado with some salad and hot buttered Toast. Sprinkle with a little paprika to garnish.
Keywords
Similar Recipes
More Recipes
-

Bina Anjaria
-

Soft Pancakes for a Slow Morning 🥞
AllDay Meal
-

Deepa Rupani
-

Bhavnaben Adhiya
-

Bernal
-

Taro Saeki
-

Taro Saeki
-

Healthy Pancakes - Healthy Breakfast
S Rosaline Prusty
-

Sai’s kitchen -

Niki Freeman
-

Vedangi Kokate
-

Ripe mango cutlet with raw mango chutney
Sonal Modi
-

Aam/Kheri ki Meethi Chutney (Moraba)
Shainuu Aroraੴ
-

Bynt_muhammad
-

Dalgona Coffee Red Velvet Cake
Nirupama Mohanty
-

Taro Saeki
-

Iiyah Mwithi
-

Kiran Asghar
-

Tasneem Khan
-

Pratik Das
https://cookpad.wasmer.app/us/recipes/12910576













Comments