Mix veg with mango purée and coconut milk

Name: Mix veg with mango purée and coconut milk
Cuisine: American
Ingredients: 2 cup mango purée; 1 cup coconut milk; 1 big bowl mix veg carrots broccoli cauliflower capsicum beans ect; Small bunch chopped palak; Few cubes of paneer; to taste Salt; 1 tsp haldi powder; 1 tsp coriander powder; 1 tsp red chilli powder; 1 tsp kitchen king masala; 2 tbsp oil; 1 tsp cumin mustard seeds; 1 bay leaf; 1 whole red chilli; leaves Few curry; Coriander leaves for garnishing; Few mango cubes for garnishing

Ruchita Chauhan @cook_17267274

#king

Ruchita Chauhan @cook_17267274

Saved

Ingredients

2 cupmango purée
1 cupcoconut milk
1big bowl mix veg carrots broccoli cauliflower capsicum beans ect
Small bunch chopped palak
Few cubes of paneer
to tasteSalt
1 tsphaldi powder
1 tspcoriander powder
1 tspred chilli powder
1 tspkitchen king masala
2 tbspoil
1 tspcumin mustard seeds
1bay leaf
1whole red chilli
leavesFew curry
Coriander leaves for garnishing
Few mango cubes for garnishing

Saved

Steps

1

Take a pan and heat oil. Add the paneer cubes and sauté till golden brown. And keep aside
2

Now add cumin mustard seeds, bay leaf, curry leaves and whole red chilli. Mix well. Add onions and ginger garlic paste and sauté till golden brown
3

Now add the mango purée and mix well. Add all the dry masala and mix well.
4

Next add the coconut milk and a little bit of water and mix well.
5

After add the spinach and mix well
6

Now add all the vegetables and mix well
7

Add salt to taste and mix well
8

Lastly add 1/2 tsp sugar mix well. Garnish with mango cubes and coriander. Your special mango curry is ready. Enjoy with rice roti or paratha.