First boil potatoes,chanay and lobia and place them aside.Take a boil mix potatoes (cube shaped),chanay,lobia,bundiyan, 1 tbsp red chilli powder and 1 tsp salt.

Take 1 onion and chop it...then set aside.

Then take another bowl and add suji,maida and half tsp salt and mix these ingredients altogether..using water form a solid dough..then cover tuis dough using any cloth for 30 minutes..

Then take 3 green chillies,half tsp salt,1 cup yoghurt and 3 tbsp coriander and blend them altogether to form green chutney.

Then use flour and dough to make thin flat circle shaped rotis..

Heat the oil in a pan and fry the rotis by pressing the roti downward and allow it to rise.

After frying these Kachori's put them in an air tight jar.