Steps
- 1
Aik pan main oil garamker ke onion dal kar golden brown kar lein phir gosht or salt dal kar bhon lein
- 2
Jub gosht ka pani dry ho jaey to yougart ke ilawa all ingredients spieces dal kar mix kar ke 2 cup hot water dal kar cover kar ke low flam per gosht soft hony tak cook hony dein
- 3
Jub gosht soft ho jaey to yougart dal kar itna bhon lein ke oil nazar any lagy phir 1/2 cup sy bhi kam pani dal kar cover kar ke 10 to 15 mint cook kar lein
- 4
Oil sepret hony lagy to mutton khara masala ready hy dish out kar ke serve karein
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