Open in Cookpad AppSteps
- 1
Wash your pineapple well and peel them
- 2
Cut them into small pieces (remove the hard part in the center) and blend. I did 2 portions, blended with 1 cup of water each
- 3
Put your blended stuff in a bowl to settle
- 4
Put your pineapple skin and the hard part in a sufuria, add sugar to your desire and Water. I boiled with 2 Cups of water but ended up with one cup. Let it cool down after it's boiled
- 5
Back to your blended pineapple. You will realise that there will be a foam on put and the juice on the bottom. Carefully remove all the foam, then sieve the juice
- 6
Now mix your cooled syrup with the sieved blended pineapple
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