Human-Pleasing Chicken

The original recipe was called "Man-Pleasing Chicken," but it turns out this doesn't explode at all if eaten by delicate lady bodies -- I checked.

Substitute any kind of chicken you want. If you can't find Knorr brand chicken stock, any chicken bullion will do (1-2 tbsp), but Knorr really is the best.

The original recipe was called "Man-Pleasing Chicken," but it turns out this doesn't explode at all if eaten by delicate lady bodies -- I checked.

Substitute any kind of chicken you want. If you can't find Knorr brand chicken stock, any chicken bullion will do (1-2 tbsp), but Knorr really is the best.

Mika Hutton @cook_18508140

The original recipe was called "Man-Pleasing Chicken," but it turns out this doesn't explode at all if eaten by delicate lady bodies -- I checked.

Substitute any kind of chicken you want. If you can't find Knorr brand chicken stock, any chicken bullion will do (1-2 tbsp), but Knorr really is the best.

The original recipe was called "Man-Pleasing Chicken," but it turns out this doesn't explode at all if eaten by delicate lady bodies -- I checked.

Substitute any kind of chicken you want. If you can't find Knorr brand chicken stock, any chicken bullion will do (1-2 tbsp), but Knorr really is the best.

Saved

Ingredients

1 hour

3 people

3Chicken Thighs
4large spoonfuls of Dijon Mustard
to tasteItalian Seasoning
Rosemary
3 cupsheavy whipping cream
salt
pepper
1 tbspAny cooking oil
1egg yolk
1 tubKnorr brand chicken stock
1-2 dashesWorcestershire sauce

Saved

Steps

1 hour

1

Season chicken thighs with Italian seasoning, salt, and pepper
2

Heat cooking oil and sear chicken.
3

Mix egg yolk with a small amount of cream in a separate bowl
4

Reduce heat to medium. Add heavy whipping cream, mustard, worchestershire, chicken stock, and rosemary to pan. Simmer slowly until chicken is cooked through.
5

Add in egg yolk and simmer until sauce thickens enough to coat the back of a spoon and to coat the chicken.
6

Serve with veggies