Shaker paray

#cookwithmumtaz
This is one of the most delicious and traditional tea time snacks, all time favorite for kids
Shaker paray
#cookwithmumtaz
This is one of the most delicious and traditional tea time snacks, all time favorite for kids
Steps
- 1
Collect all the ingredients together
- 2
Now take big bowl and add all-purpose flour, sugar, ghee
- 3
Make a tight dough with minimal amount of water.
- 4
Rest dough for 15 to 20 minutes
- 5
Now flatten the dough double the thickness of roti and cut into square shape
- 6
Deep frying them in preheated oil on medium flame till they turn golden brown from both sides.
- 7
Take out and serve with tea
Made this recipe? Share a Cooksnap!
Let Fatima Rais know how it turned out.
Nothing says thank you like a photo!
Someone made your recipe and shared a Cooksnap!

Similar Recipes
More Recipes
-

Small Batch Chocolate Chip Cookies
Maya’s Wine Bar & Kitchen
-

Surekha Dongargaonkar
-

Ninja_chef
-

Restaurant-Style Chicken Curry in Tomato Gravy
Krishna Biswas
-

Heenaba jadeja
-

Heenaba jadeja
-

Kashmiri chilly garlic chutney
Muniswari.G
-

Salad, cabbage, cucumber, onion
Kulsoom Bukhari
-

Nyambura mwangi
-

Crock Pot Girl 🤡
-

Angelica
-

Jalapeno & Sausage stuffed Enchiladas in Alfredo Sauce
Melissa Cumine
-

Buffalo Chicken Dip Deviled Eggs
Chef Mommy Nessa
-

Salmon in lemon and butter sauce 🍋🧈 with boiled cauliflower
Egyptpino 🇪🇬❤️🇵🇭
-

Kheema chapati(minced meat chapati recipe)
Huldah Mwandikwa
-

Bitu IND (Manju Jain)
-

Zainab Jari(xeetertastybites)
-

Hauwa Dakata
-

exotic-n-easy cooking
-

Sumieaskar
-

Hallychops Gombe
-

Grace's Lab
-

Arem















Comments (2)