Vanilla cupcakes

Name: Vanilla cupcakes
Total time: 3000 s
Yield: 8-10 servings
Cuisine: Pakistani
Ingredients: 1 cup sugar; 1/2 cup butter; 1 &1/2 cup all-purpose flour; 1/2 Baking soda; 1 Baking powder; 1/4 tsp Salt; 2 eggs; 3/4 cup milk; 1 &1/2 tsp vanilla essence

Zainab Aftab @zeef3

Vanilla cupcakes

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Ingredients

40-50 mins

8-10 servings

1 cupsugar
1/2 cupbutter
1&1/2 cup all-purpose flour
1/2Baking soda
1Baking powder
1/4 tspSalt
2eggs
3/4 cupmilk
1&1/2 tsp vanilla essence

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Steps

40-50 mins

1

In a bowl add flour, salt, baking powder and soda. Mix and keep aside.
2

In a separate bowl Beat sugar and butter. Add eggs one by one and beat again.
3

Add vanilla essence and sift and add half flour mixture into the bowl. Beat again.
4

Add milk beat again. Now add rest of the flour mixture and beat again.
5

Scrape out the sides of the bowl.
6

Line cupcake pan with cupcake sheet.
7

Fill half of them and bake at 180 degrees for 20-25 minutes or until done.