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Dal fry
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A picture of Dal fry.

Dal fry

Janvi Joshi
Janvi Joshi @janvi_3031
Gujarat

#np
#dalfry#daltadka#punjabidal#higprotein#lawfatdiet

Generally, we make dal fry,dal tadka from sabut mung dal but here I'm made dal fry from tuvar dal cuz it's extremely light and High in protein
-❌ today I'm not giving extra tadka to our dal because in this nutrition week we have too create a recipe which High in protein not in fat
_and using very little oil or ghee

#np
#dalfry#daltadka#punjabidal#higprotein#lawfatdiet

Generally, we make dal fry,dal tadka from sabut mung dal but here I'm made dal fry from tuvar dal cuz it's extremely light and High in protein
-❌ today I'm not giving extra tadka to our dal because in this nutrition week we have too create a recipe which High in protein not in fat
_and using very little oil or ghee

Read more

Dal fry

Janvi Joshi
Janvi Joshi @janvi_3031
Gujarat

#np
#dalfry#daltadka#punjabidal#higprotein#lawfatdiet

Generally, we make dal fry,dal tadka from sabut mung dal but here I'm made dal fry from tuvar dal cuz it's extremely light and High in protein
-❌ today I'm not giving extra tadka to our dal because in this nutrition week we have too create a recipe which High in protein not in fat
_and using very little oil or ghee

#np
#dalfry#daltadka#punjabidal#higprotein#lawfatdiet

Generally, we make dal fry,dal tadka from sabut mung dal but here I'm made dal fry from tuvar dal cuz it's extremely light and High in protein
-❌ today I'm not giving extra tadka to our dal because in this nutrition week we have too create a recipe which High in protein not in fat
_and using very little oil or ghee

Read more
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Ingredients

15 minutes
5 servings
  • 2 cupstuvar dal
  • 3medium sized chopped Onion
  • 2medium sized chopped tomatoes
  • 1 inchginger
  • 8-10 cloveschopped garlic
  • 2medium size green chilli
  • 1 tbspred chilli powder
  • 1 tbspturmeric powder
  • 1 tbspcumin coriander powder
  • 1 tbspgaram masala
  • 1 tspasafoetida
  • As per taste Salt
  • 1cinnamon stick
  • 4-5cloves
  • 1medium size bay leaf
  • 1 tspcumin seeds
  • 1 tspmustard seeds
  • 1 tbspdesi ghee
  • 1 tbspoil
  • 1medium size red chilli
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Steps

15 minutes
  1. 1

    Firstly take tuvar dal, wash it well and boil it by adding salt, turmeric powder and green chilli.

    A picture of step 1 of Dal fry.
  2. 2

    Now heat a ghee and oil in a pan and add cumin seeds, cloves, bay leaf, 1 peace Red chilli, mustard seeds, cinnamon stick, chopped Onion, garlic, ginger and tomato puree.

    A picture of step 2 of Dal fry.
    A picture of step 2 of Dal fry.
    A picture of step 2 of Dal fry.
  3. 3

    A picture of step 3 of Dal fry.
  4. 4

    Now saute it till onion change to the brown colour, now add all dry masala, salt and add boiled dal.

    A picture of step 4 of Dal fry.
  5. 5

    Now stir it and cover with lid and cook it for couple of a minute.

  6. 6

    You can garnish your dal with Garlic cloves and res chilli with extra tadka.

    A picture of step 6 of Dal fry.
  7. 7

    Serve your delicious dal with chapati,naan or jeera rice and enjoy your High Protein and law fat food.

    A picture of step 7 of Dal fry.
    A picture of step 7 of Dal fry.
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Copied!

Janvi Joshi
Janvi Joshi @janvi_3031
on August 29, 2020 10:18
Gujarat
For me taste matter not plating 🥰🤘
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Comments (2)

Janvi Joshi
Janvi Joshi @janvi_3031
August 29, 2020 18:28
☺️
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