I'm not usually the biggest fan of mushrooms, but recently felt compelled to have a creamy mushroom soup and this turned out amazing. I think I like mushrooms now..

This is such an awesome basic creamy mushroom sauce that would go so well over a variety of meats! Serves well with a side of rice or noodles!

You know that cooking hack where you turn a can of Campbell's cream of mushroom soup into a sauce? My mom used it all the time, usually to top steak (which in our house was always cooked to well-done, and really needed a sauce), and occasionally as a braise for chicken or pork chops. Well, this is a homemade version of that hack. It may read as a little fussy, especially with the making of the mushroom stock. Truth be told, I only did that because I had an extra bag of older mushrooms that weren't very appealing anymore but hadn't actually gone bad. I don't know how much they added to the dish, but I know they didn't hurt it. If you don't feel like making your own stock (and really, why would you unless you too had an extra bag of wrinkly 'shrooms lying around?), use store-bought mushroom stock instead.

I was bored of the original just cream and potatoes recipe so I decided to add a bit of a twist of my own to it, my husband loves it and as a result we have it weekly. Even the kids enjoy it so I thought I'd share the recipe.

These stuffed mushrooms are the best snacks for a house party and any kitty party and I'm sure your guests will be surprised.This can be a delicious evening snack for your family. You can use vegetables of your choice such as mashed peas, any beans, etc. But don't forget to include cheese in your stuffing which enhances the delicious flavor in this stuffed mushroom recipe.

Mate of mine (Johnny Gatt) gave me a bag of mushrooms, so I whipped up this quick and easy pasta dish.

My delizioso Farfalle Pasta in a Creamy Mushroom Sauce offers a satisfying and indulgent dish packed with roasted mushrooms. The sauce itself is wonderfully uncomplicated, consisting of just two ingredients. Incorporating mushrooms into your happy tummy not only adds flavor but also provides essential minerals such as potassium, copper, and protein. To prepare this dish, sauté the mushrooms with garlic until they are cooked, then combine them with a straightforward creamy sauce. Finally, toss the mixture with cooked Farfalle Pasta and serve for a delicious and wholesome meal.

wonderful flavor! my daughter who hates mushrooms gobbled it up!

Yummy super Stuffed Mushrooms

#goldenapron3Post 3

A favorite Italian tradition I have kept with me even after living in Italy for just a year, is the scarpetta. I served this creamy mushroom stuffed chicken with nothing but fresh bread, perfect for doing the scarpetta (literally ‘little shoe’), which in culinary terms is a charming way of mopping up every bit of sauce on your plate, like using a tiny shoe made of bread. And trust me, this sauce was too good to leave any lingering on the plate. #CA2025

#itsprocessoverproduct