Prawns with gravy

Name: Prawns with gravy
Cuisine: Indian
Ingredients: 1 kg prawns clean and washed; 4 tomato chopped; 4_6 green chili; 6 onion chopped; 1 tbs ginger garlic paste; 1/2 cup oil; 1/2 cup curd; to taste Salt; 1 tsp red chili powder; 1 tsp coriander powder; 1/4 tsp tarmaric powder; 1/2 tsp fenural powder; 1/2 tsp cumin seeds; 6 black pepper; 4 clove; 1 small piece cinnamon stick; 2 black cordamam; 1 tbs fenugreek leaves; leaves Some coriander; 1/2 tsp garam masala

Nargis shaikh Shaukat @cook_18009576

Mumbai

#ga4#week4

Nargis shaikh Shaukat @cook_18009576

Mumbai

#ga4#week4

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Ingredients

1 kgprawns clean and washed
4tomato chopped
4_6 green chili
6onion chopped
1 tbsginger garlic paste
1/2 cupoil
1/2 cupcurd
to tasteSalt
1 tspred chili powder
1 tspcoriander powder
1/4 tsptarmaric powder
1/2 tspfenural powder
1/2 tspcumin seeds
6black pepper
4clove
1small piece cinnamon stick
2black cordamam
1 tbsfenugreek leaves
leavesSome coriander
1/2 tspgaram masala

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Steps

1

Take a pan add oil add cumin seeds black pepper clove cinnamon stick black cordamam green chili stir fry and add prawns stir to cook add ginger garlic paste stir fry to cook add tomatoes stir cook well add salt red chili powder coriander powder turmeric powder stir fry to cook well
2

Now add onion stir fry to cook well add coriander leaves and fenural powder stir cook add garam masala and Flame off
3

Transfer into serving bowl and serve with paratha
4

Enjoy with your family take care eat well see you again with next recipe bye