Monte Cristo Sliders

Name: Monte Cristo Sliders
Cuisine: American
Ingredients: 12 slider buns or Hawaiian sweet rolls; 12 slices Swiss cheese; Half pound deli sliced turkey; Half pound deli sliced ham; 2 tablespoons Dijon mustard; Powdered sugar; Strawberry,blackberry, raspberry,preservatives

Chef Camron @cook_26397948

USA

Breakfast, brunch or dinner

Chef Camron @cook_26397948

USA

Breakfast, brunch or dinner

Saved

Ingredients

12slider buns or Hawaiian sweet rolls
12 slicesSwiss cheese
Halfpound deli sliced turkey
Halfpound deli sliced ham
2 tablespoonsDijon mustard
Powdered sugar
Dipping
Strawberry,blackberry, raspberry,preservatives

Saved

Steps

1

Preheat oven to 400°
2

Please bun bottoms in 9 x 13 baking dish layer ingredients on bottom buns Swiss cheese sliced turkey sliced ham top with remaining Swiss. Spread Dijon on top buns,place back onto sandwich covered with oil
3

Place in oven covered with foil for 15 minutes remove foil and bake for another 5 to 10 minutes
4

When done sprinkle with powdered sugar if desired and serve with chips and a side of raspberry,strawberry or BlackBerry preservatives for dipping
5

Because of the sliders buns i was using i used 2 of each meats and cut them in haft, cut the cheese in half, I dubbed this up and made 2 pans (had leftovers meats but no leftover cheese, I used provolone on one and mozzarella on the other one i dont like Swiss Cheese) i left off the mustard dont like it, dont skip the jelly it makes this way better.