Tawa kabab

Name: Tawa kabab
Total time: 1800 s
Yield: 4 serving
Cuisine: Pakistani
Ingredients: 500 gram mincemeat; 1 onion; 6 cloves garlic; 1 inch ginger; 3 Green chili; 1 cup fresh coriander; 1/4 tsp Rosemary powder; 1/4 tsp all spice; Salt you're taste; Red chilli your taste; 1/4 tsp White pepper; 1/4 tsp roasted chickpeas; 1 tsp roasted Cumin powder; Oil for frying

Samra Suhail @cook_21695685

kuwait

Aap Is ko bana kar freez bhi kar saktey hain phir is ko pakknay se pehlay thori deir bahir rakh dain phir banein

Samra Suhail @cook_21695685

kuwait

Aap Is ko bana kar freez bhi kar saktey hain phir is ko pakknay se pehlay thori deir bahir rakh dain phir banein

Saved

Ingredients

30 minute

4 serving

500 grammincemeat
1onion
6 clovesgarlic
1 inchginger
3Green chili
1 cupfresh coriander
1/4 tspRosemary powder
1/4 tspall spice
Salt you're taste
Red chilli your taste
1/4 tspWhite pepper
1/4 tsproasted chickpeas
1 tsproasted Cumin powder
Oil for frying

Saved

Steps

30 minute

1

Choper main Ginger garlic green chili onion add karein or choper main choped kar lain
2

Phir mincemeat main mix karein or fresh coriander add karein
3

Salt add white pepper red pepper or rosted cumin or change ka powder add karein
4

Rose mery powder add karein or all spice add karein or mix karein
5

Phir shape bana lain kabab ki or 5 se 10 minute fridge main rakh dain
6

Phir taway par oil add karein or kabab rakh dain
7

Phir side change karein colour anay per
8

Jub soft ho or colour light brown ho tu utar lain or serve karein