Cooking Instructions
- 1
In sb ko aik saath pateeli mein daal kar pani daal kar beef ke galny tak paka lain aur yakhni nikaal lain pani itna bach jae jis mein half kg rice pak jaen.
- 2
Half kg rice ko soak kar lain half hour ke liye.
- 3
Ab aik pateeli mein 2 medium pyaz oil mein brown kar lain phr os mein 4 tomatoes ko cut kar ke daal dain sabit garam masala saary thory thory daal dain phr yakhni sy beef ko nikaal wo bhi is mein daal dain salt to taste, kutti mirch to taste, dahi 250gm, ginger garlic paste 1 tbsp daal kar achi tarha bhoon lain
- 4
Phr rice daal kar yakhni bhi daal dain aur cover kar ke cook kar lain
- 5
Raity aur salad ke sath serve krain.
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