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Steam Tofu and Ground Cuttlefish

Steam Tofu and Ground Cuttlefish

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Ingredients

1 blockfirm tofu
250 gground or minced cuttlefish
White pepper
1little bit salt

Cooking Instructions

1

In a deep bowl mash the tofu and put in a strainer for 15 mins to remove the excess water. The add the cuttlefish, white pepper and a little salt and mix properly. Form in any style you want and set aside
2

Pour water in a steamer then it start to boil place the cuttlefish and tofu mixture and steam for 12 mins

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Meme @emie10

on November 10, 2020 09:57

HK

Im not a good cook.....But I love and enjoy cooking simple dishes. Budget friendly foods and time saving. Yet, its so so simple to make and cook.😊😊

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