Namkeen mathri

Passi Vikshali @happycook
Lets make another festival dish at home in just so simple way. #festivals
Namkeen mathri
Lets make another festival dish at home in just so simple way. #festivals
Cooking Instructions
- 1
Mix all the ingredients well and make a hard dough.
- 2
Make oil hot to fry and rest the dough for 15 minutes
- 3
Start flattening the dough and use any round or shaped utensils to cut the shape of small mathri.
- 4
Use fork to pinch it all over and fry at high flame until looks golden not brown.
- 5
Enjoy crispy so crunchy mathri as snack.preservable for one week to 10 days
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