Spicy Peri peri American vegetable pasta masala

Spicy Peri peri American vegetable pasta masala
Steps
- 1
Firstly take all the above ingredients all together, heat the gas boil the water add pasta into it and boil for a minute and strain the water in a strainer and let it cool.
- 2
Chopped all the vegetables heat the pan pour the butter,
- 3
Also pour oil add chopped onion, crushed garlic cloves and all vegetables and mix it well.
- 4
Add chopped tomatoes and chopped coriander leaves, add chilli flakes, orogano, soya sauce,
- 5
Add tomato sauce, green chilli sauce, shezwan chutney, shezwan stir fry sauce, pasta masala, peri peri masala mix it well and cover the lid for 5 minutes.
- 6
After that open the lid and saute for a minute, add boil pasta and Coriander leaves mix it well.
- 7
Again on the top of pasta add peri peri masala Our delicious and tasty, spicy Peri peri American pasta masala little Indian innovation is ready to eat serve hot In a serving plate sprinkle again peri peri masala and some Coriander leaves.
- 8
It is very delicious taste you can try this, if you like my recipes Please share and comments.
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