Seekh Kabab

Name: Seekh Kabab
Total time: 3600 s
Yield: 8-10 people
Cuisine: Indian
Ingredients: 1 kg minced meat; 2 tbsp ginger garlic paste; 1-1/2 tbsp garam masala; 1 lemon juice; 1 tbsp coriander powder; 1 tbsp red chilli powder; 1 tsp chaat masala; 5-6 green chillies; 3 tbsp cornflour; 4-5 onion chopped and fried; 4-5 tbsp mustard oil; as per need Some Coriander leaves; As per taste Salt; as needed Oil for frying; 1 coal; 1 tsp ghee

Sara Khan @Munchies_Junction1

India

Seekh kababs can be made of chicken, mutton or beef. Kababs are spicy flavourful made with minced meat, spices and can be grilled, fry or bbq.
These kababs can be eaten with Roti's, pulao or even made in sandwiches with different dips and salad dressings.

Sara Khan @Munchies_Junction1

Saved

Ingredients

1 hr

8-10 people

1 kgminced meat
2 tbsp ginger garlic paste
1-1/2 tbspgaram masala
1lemon juice
1 tbspcoriander powder
1 tbspred chilli powder
1 tspchaat masala
5-6green chillies
3 tbspcornflour
4-5onion chopped and fried
4-5 tbspmustard oil
as per needSome Coriander leaves
As per taste Salt
as neededOil for frying
1coal
1 tspghee

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Steps

1 hr

1

Mix everything together, keep it rest for 30 mins.
2

Give it shape and fry it.
3

You can also grill or BBQ as per your choice.
4

For smoke, burn a coal, in a pot keep all kababs,place a bowl, keep burning coal into that. Pour some ghee on burning coal and close the lid. Keep it for 5 mins

Saved

Cooksnaps

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Sara Khan @Munchies_Junction1

on January 08, 2021 14:05

India

Chef for my loved ones👩‍🍳◆Exploring different Taste Cuisines◆◆Creating Recipe◆Sharing Recipe◆Baking Lover◆Sharing Food Facts◆Food ReviewsFollow me on Instagram: Kitchen_2_Serve

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Seekh Kabab

Seekh Kabab

Ingredients

Steps

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