Tawa Pulao

Name: Tawa Pulao
Cuisine: Indian
Ingredients: 4-5 beans chopped finely; 1 carrot peeled n chop finely; 2 cauliflower florets finely chop; 1/4 capsicum chop finely; 2 med size onion cho finely; 2 tomatoes finely chop or crushed to puree(I have crushed); as per taste Salt; 1/2 tsp dhania powder; 1/2 tsp jeera powder; 1/2 tsp red chilli powder; 1/4 tsp garam masala; 2 tsp oil; 1 tbsp ghee; 2 cup boiled rice; 1/2 tsp haldi

Mona Kumar @monamecas_bakes

#GA4
#week19
#pulao
I have selected pulao from this week's puzzle.Sharing an easy but yummy recipe with you all.Do try.

Mona Kumar @monamecas_bakes

#GA4
#week19
#pulao
I have selected pulao from this week's puzzle.Sharing an easy but yummy recipe with you all.Do try.

Saved

Ingredients

4-5beans chopped finely
1carrot peeled n chop finely
2cauliflower florets finely chop
1/4capsicum chop finely
2med size onion cho finely
2tomatoes finely chop or crushed to puree(I have crushed)
as per tasteSalt
1/2 tspdhania powder
1/2 tspjeera powder
1/2 tspred chilli powder
1/4 tspgaram masala
2 tspoil
1 tbspghee
2 cupboiled rice
1/2 tsphaldi

Saved

Steps

1

Heat a kadahi or big tawa Add oil and fry onions on high flame.Add tomatoes n keep stirring,add salt and mix well.
2

Add carrot then beans then cauliflower and stir well and cook till bit soft but crunchy. In the end add capsicum and add all masalas, sprinkle little water and mix all masalas.
3

Add hot boiled rice n mix well.Your tawa pulao is ready. Drizzke ghee on top.Serve hot.You can use any veggies of your choice and readymade tawa masala also.