Healthy Paneer Butter Masala without butter 😀

Name: Healthy Paneer Butter Masala without butter 😀
Total time: 3600 s
Yield: 4 servings
Cuisine: American
Ingredients: 300 gram paneer; 1 cup green peas; 1 onion big; 2 medium tomatoes; 2 Red chilli; 1 tbsp ginger garlic paste; leaves Coriander; 0.5 tsp poppy seeds/cashews (15); 1-2 tsp ghee; 1 tsp chilli powder; 1 tsp coriander powder; 1 tsp cumin powder; 0.5 tsp garam masala; 0.25 tsp turmeric; 1 tsp cardamom + cinnamon powder; 1 tsp tomato sauce; 1 tsp honey; 2 tbsp Greek yogurt; 1 tsp kasuri methi

Spurthi Rao @chefspurthi

California

Creamy paneer butter masala without butter but creamy as butter #protien #vegprotien #veg #paneer

Spurthi Rao @chefspurthi

California

Creamy paneer butter masala without butter but creamy as butter #protien #vegprotien #veg #paneer

Saved

Ingredients

1 hour

4 servings

300 grampaneer
1 cupgreen peas
1onion big
2medium tomatoes
2Red chilli
1 tbspginger garlic paste
leavesCoriander
0.5 tsppoppy seeds/cashews (15)
1-2 tspghee
Masala
1 tspchilli powder
1 tspcoriander powder
1 tspcumin powder
0.5 tspgaram masala
0.25 tspturmeric
1 tspcardamom + cinnamon powder
1 tsptomato sauce
1 tsphoney
2 tbspGreek yogurt
1 tspkasuri methi

Saved

Steps

1 hour

1

In a pan take ghee + onion and tomato. Add red chilli + ginger garlic paste + poppy seeds. You can optionally add cashews for creamy texture. Sauté for 15 Minutes until tomato and onions turns soft and translucent respectively. Then cool it down and make a smooth paste by grinding it
2

Now add the paste to a pan. Add turmeric + coriander powder + garam masala + cumin powder + salt + cardamom and cinnamon powder. Also add tomato sauce and green peas and boil for 12 minutes
3

Now add paneer cubes and boil for 5 minutes in low flame. Now add honey + Greek yogurt + kasuri methi and add coriander leaves and serve it with roti or rice.