Preheat oven to 350° F

In a small sauce pan on medium heat, melt butter and mix with garlic powder and dried parsley.

Place Italian bread on a baking sheet. Using a basting brush, brush generously with the butter mixture.

Bake in the oven for about 10 minutes, until lightly toasted. Remove from heat. Sprinkle with mozzarella cheese and any remaining butter mixture. Return to oven for about 5 more minutes, or until cheese is melted and bread is lightly browned.