Healthy Appam

Name: Healthy Appam
Total time: 900 s
Yield: 3..4 peopls
Cuisine: Indian
Ingredients: 1 bowl Green chickpeas(hara chana); 1/2 cup Fresh coriander Leaves; 1 bowl gram flour(besan); 1 tbsp green chilli and ginger paste; 1 tsp jeera(cumin powder); 1/2 tsp garam masala; 1 tsp red chilli powder; 1/2 tsp turmeric (haldi) powder; to taste salt; 1/2 tsp black pepper Powder (kali mirch) powder; 1/4 tsp hing(asafoetida)

Cooking Hub @cook_28766522

I hate green chickpea( hara chana) but my mom said you have to eat it..so I finded this the bestt wayy to eat green chickpea.. #cookingwithruchika #cookingwithcookpad

Cooking Hub @cook_28766522

I hate green chickpea( hara chana) but my mom said you have to eat it..so I finded this the bestt wayy to eat green chickpea.. #cookingwithruchika #cookingwithcookpad

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Ingredients

15 mins

3..4 peopls

1 bowlGreen chickpeas(hara chana)
1/2 cupFresh coriander Leaves
1 bowlgram flour(besan)
1 tbspgreen chilli and ginger paste
1 tspjeera(cumin powder)
1/2 tspgaram masala
1 tspred chilli powder
1/2 tspturmeric (haldi) powder
to taste salt
1/2 tspblack pepper Powder (kali mirch) powder
1/4 tsphing(asafoetida)

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Steps

15 mins

1

Grind the green chick peas in mixer (grind coarsely not whole paste) (and dont add water)
2

Transfer it into bowl..Now add gram flour(besan to it) we have to take same quantity of besan as of green chana..you may add besan in installments..
3

Mix gram flour & green chick pea paste.Now add cumin powder, garam masala, jeera powder, black pepper powder,red chilli powder,,
turmeric powder,salt,greenchilli ginger paste
4

Add coriander leaves (chop them). Now mix all the ingredients properly.You may add onion, garlic or any vegetable you would like to add for kids..
5

Consistency should be somewhat liquid like not totally thick...it should be like the pakoda's batter we make
6

Now add 1 tbsp hot oil on batter
7

Now you can take the Appam Stand n put oil inall sections..n now put some sesame seedz(white) n now when oil gets hot put the batter inall sections of appam
8

Now dont fill the whole section as the appam size increases when it gets cooked
9

So now after 3..4 mins put some oil on above side and with help of knife and spoon. Reverse it. N now add oil on sides
so you can see that the side which was below earlier is golden brown
10

So like that only 2nd side shld b golden brown. So jst after 2 to 3 mins appam are ready
11

So guys too healthy and yummy snack * Healthy Appam* is ready to serve with tomato sauce, or green chutney