Cooking Instructions
- 1
Cut your bacon in half......
- 2
Sauté your bacon in a large pot until cooked through........ Do not drain any fat, this will give your sauce that extra bacon yumminess 🤤 ! If the amount of fat from your cooked bacon is a little too much then drain off fat, reserving a small amount of fat inside pot......
- 3
Add into cooked bacon your chopped onion, minced garlic and black pepper, sauté until onion is tender........
- 4
Meanwhile boil your pasta and don’t forget to lightly salt your water ! Reserve about 1/2 cup of liquid from cooked pasta, drain the rest of pasta and add reserved pasta water plus drained pasta to your bacon/onion mixture........
- 5
Next, on low heat add into pasta your dry ranch dressing mix and stir until pasta is fully coated with bacon, onion and ranch dressing mix....
- 6
Remove from heat and sprinkle parsley flakes all over pasta......stir gently.........Then serve and enjoy 😉!!!!
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