Chinese Pakora(grated aloo k pakory)

Amina Rajpoot @cook_22219313
Chinese Pakora(grated aloo k pakory)
Steps
- 1
Alo ko kadu kash kar k thandy pani main rakh dyn 5 minute k liye is sy colour kharab nai ho ga alo ko
- 2
Namak mirch holding and zeera or besan dalyn or mix kar lyn
- 3
Hara dhania dal k axhy sy mix kar lyn or medium flame py fry kar lyn halka brownish colour a jaye tu nikal k serving dish main dal lyn
- 4
Similar Recipes
More Recipes
-

Jigisha Modi
-

Supriya Devkar
-

Shilpa Shah
-

Ruchi Agarwal
-

Jigisha Modi
-

pinal Patel
-

Sangita Vyas
-

Simran Ridhima
-

Vidyutaa Kashyap
-

Healthy Banana Oatmeal Pancakes
Lizzie Schneeman
-

Leelumae
-

No-Bake! Matcha Chocolate Cheesecake
Fumie's Recipe
-

Tina Chakraborty let's Cook
-

Oyster Mushroom 65/Sippi Kalan 65
Head Over Meals by Dipika Ravichandran
-

mumma's kitchen
-

Varsha Narayankar
-

Divya Prabhu
-

Seiji Ralph Villafranca
-

Minty Mama
-

Shiuri
-

Deepank
-

Adeya
https://cookpad.wasmer.app/us/recipes/14963531
















Comments (2)