Chutney Potatoes

Name: Chutney Potatoes
Total time: 900 s
Yield: 2 servings
Cuisine: Indian
Ingredients: 200 gms baby potaoes boiled; 1 tbsp oil; 1/2 tsp ghee; 1/2 tsp crush garlic; 1 cup coriander; 1/2 cup mint leaves; 1-2 green chillies; to taste salt; 1/2 tsp cumin seeds; as required curry leaves; 1/2 tsp coriander cumin powder; as required spring onions to garnish

Sana Tungekar @sanaT59

Mumbai

Northern speciality,boiled baby potatoes saute n roasted in very little oil.The very healthy green chutney made with coriander,mint green chillies n garlic makes these tasteful and palatable
#aloo

Sana Tungekar @sanaT59

Mumbai

Northern speciality,boiled baby potatoes saute n roasted in very little oil.The very healthy green chutney made with coriander,mint green chillies n garlic makes these tasteful and palatable
#aloo

Saved

Ingredients

15 min

2 servings

200 gmsbaby potaoes boiled
1 tbsp oil
1/2 tsp ghee
1/2 tsp crush garlic
1 cupcoriander
1/2 cupmint leaves
1-2green chillies
to tastesalt
1/2 tsp cumin seeds
as requiredcurry leaves
1/2 tsp coriander cumin powder
as requiredspring onions to garnish

Saved

Steps

15 min

1

Boil peel potatoes.Heat ghee n oil grease the pan well.
in this saute cummin seeds,curry leaves the boil potatoes halved
2

Take coriander leaves,green chillies,mint leaves,salt crushed garlic make a paste like chutney
Add 2tblspn coarse chutney to the saute potatoes.
3

Cover cook 1 minute on slow
4

Remove in a glass bowl garnish n serve